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Quinoa Pasta - Gluten Free 2 cups of quinoa flour 2 tablespoons chia seeds with 6 tbsp hot water, soaked and stirred until a paste forms 2 teaspoons olive oil 1/2 cup warm water

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gluten free vegan mini lemon blueberry cakes - Sarah Bakes Gluten Free Treats

Gluten Free Blueberry Lemon Muffins -- A friend just made these, and I swear I couldn't tell they were GF at all! As far as the gluten-free flour mixture, she used Bob's Red Mill all-purpose gluten free flour then added 3/4 tsp. of xanthum gum

GF Bread In Seconds Do not bake it in a plastic container, use glass or paper. The recipe says baking soda, but it should be baking powder as stated in the printable recipe.

Gluten Free Crusty Boule. I made this over the weekend for some friends - OMG the texture and taste is like normal bread!

Gluten-free, grain-free, dairy-free vanilla doughnut cookies from Brittany Angell

Amazing, easy-to-make, everyday recipe: Gluten Free Peach Yogurt Cake, made without any gums, using wheat free, gluten-free (and gum-free) multi-purpose flour (King Arthur brand), and Greek yogurt!

Chocolate crinkle soft, melt-in-your-mouth cake like cookie made with a mixture of gluten free flours. Perfect with a cup of tea or coffee.