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    A Lesson in Italian Salami & Sausage Making by Ashley Bartner. A short film on salami & sausage making with two old Italians in Le Marche, Italy. 40kilos of meat to be cured in the rafters of our farmhouse this winter!

    How to Butcher a Pig - 3: The Leg - Camas Davis, founder of the Portland Meat Collective, and former food journalist demonstrates how to butcher a pig.

    Homemade Bulk Italian Sausage - Instructions included for those without a meat grinder.


    Home Made Cured Meat

    Chocolate salami. Orange infused dark chocolate with nuts, white chocolate and cookies. #chocolate #salami

    Cured meats, cheese, olives and baguette

    Chocolate Salami recipe from PBS Food

    Chocolate Salami | From My Sweet Heart

    Cured breakfast meat (Pastirma)


    Cured Meats: Equilibrium cure vs. Excess salt cure

    Curing Meat Safely

    Agrumi Salami (Salumi Artisan Cured Meats - Seattle, WA) - A recent creation cured with citrus and cardamom

    Duck Ham: A Super-Easy Meat Curing Project from And Here We Are

    Your Guide To Meat Nutrition

    deep cuts / yeehaw

    Recipe: Chocolate Mousse from Deliciously Organic Cookbook - 100 Days of Real Food

    How to Keep Meat Fresh: Keep meat fresher, longer with these simple tips and tricks: