Learning how to make venison salami is actually easier than it sounds. While the salami elitists might insist that you have a lot of expensive equipment like an electric meat grinder, a sausage stuffer, sausage casings and a deli slicer, you don't need it. It is possible to make delicious venison salami very inexpensively and easily.
Salami is not too hard to make at home, but it’s nothing like store-bought. Home cured meats and sausages are so much better! Here is the recipe and detailed instructions for homemade Sopressata that I make quite regularly. I guarantee it, you will love this recipe.