Explore these ideas and more!

ASSOCIAZIONE NORCINI BERGAMASCHI: LEGATURA DEL SALAME

Charcuterie

Pork chops quickly become fork tender in minutes in the pressure cooker. Cooked with veggies in a tomato sauce, it's a quick, one-pot meal.

HOME-MADE BOLOGNA

How to Dry-Cure Salami | eHow

If you enjoy eating Rabbit meat you might like to this How To: Butcher a Rabbit

Chocolate Dessert Salami recipe from Giada De Laurentiis via Food Network

SOPPRESSATA

Calabrese Dry Hot Sausage | Italian Meats

Make Your Own Bresaola! An easy home meat curing project that yields beautiful results.

chocolate cake

Homemade Bulk Italian Sausage - Instructions included for those without a meat grinder.

Guide to Cured Italian Meats: Salami, Salame, or Salumi | Good Things From Italy - Le Cose Buone d'Italia | Scoop.it

Ryan Farr of San Francisco's 4505 Meats throws in Thai chiles, galanagal and cilantro into his recipe for Lao sausage. Make it today!

WINTER SALAMI

Brining Meat and the Science of Salt

BEST Coca-Cola BBQ Sauce ~ Versatile BBQ Sauce ~ use as a marinade / basting sauce or on meat sandwiches and burgers

Curing meats

Coppa (Salumi Artisan Cured Meats - Seattle, WA) - Delicious, marbled pork shoulder cured in sugar and salt and then spiced with cayenne or chili peppers.

Preserving Meat Series - Salt Curing Hams and Bacons Part 1

Homemade Milano Salami - Adam Marianski's recipe for Milano salami, basically the same as Genoa salami. If you are learning how to make salami, this is a good recipe to try.