Discover and save creative ideas

    Make your own cream of chicken soup. I made cream of chicken soup today for a vegetable casserole. Very easy and took very little time. Nice to make something without all the sodium.

    I never knew you could make this stuff yourself. Much healthier.

    Most Common Cooking Mistakes... This is worth pinning!! I though I could read through it and get the idea, but there's TONS of info in here.

    Cream-of-Whatever Soup Substitute!

    Cream of "something" dry mix.Love this.Been using this lately and the taste is better.Its cheaper and healthier I imagine than using can kind too. :)

    Campbell's Cream of Chicken is up to $1.50 a can at Walmart. I can make the equivalent of 8 cans for about $4 with this recipe. Plus it is healthier too!

    Homemade cream soup base (chicken, mushroom, celery). Avoid BPA (in the cans) and other mysterious unpronounceable ingredients! Best of all, you can freeze this in 1-cup portions so it will be as fast to grab as a can. :)

    How to make 5 jars of spaghetti sauce in 5 minutes without all the chemicals.

    Coffee creamer without chemicals! I just made a bunch of vanilla caramel.. so yummy!!

    Turkey Soup Recipe Thanksgiving Dish Tea Towels – For the Love Of Dogs - Shopping for a Cause

    One Hour Rolls ~ Oh wow! So simple, so light, so fluffy… so warm right now. Definitely a hit and a new favorite! They were a tad ‘crumbly' when I tried to spead with butter…don't know what may have caused that, but they were good! :)

    Homemade Mozzarella Cheese Mozzarella is one of the easiest cheeses to make, it only takes 30 minutes and the taste can't be beat!

    Homemade Ranch Dressing Recipe ~ I used mayo with olive oil, part regular sour cream, part spicy sour crash, Italian seasoning

    Heavy cream substitute - Save time and money making your own.Lots of times a recipe calls for heavy cream and I don't have any but I always have these two ingredients.

    27 Ways To Make Your Groceries Last As Long As Possible (very well worth reading!!!)

    Canning butter. I would never have thought people did that. Apparently it stays good for a few years.

    mix to substitute for cream of chicken/mushroom soup etc.

    Colander for Drying Cake Pops

    Add the Vitamix Cookbook Live Fresh Recipes to your blender collection or add it to your Vitamix blender purchase from VeggieSensations.com. www.veggiesensati...

    Texas Roadhouse Cinnamon Honey Butter 1 stick unsalted butter, room temperature 1/4 c. powdered sugar 1/4 c. honey 1 tsp. ground cinnamon Whip the room temperature butter with whisk attachment for 30 seconds. Add powdered sugar, honey and cinnamon and beat until completely combined and very smooth. Scrape down sides of bowl and turn up speed and whip for a minute or two or until really light and fluffy. Makes about 3/4 cup.