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    Deep-Fried Twinkies - Fry 'em if you got 'em!

    Street Food: Fried Lizard on a Stick in China

    Barbecued Frog (Cambodia)

    Fried Bamboo worms!?

    fried grasshopper

    Thailand exotic food: fried cockroaches!

    Are BugFoods the future of FastFoods? Imagine Bug fries instead of French fries, Bug Macs instead of Big Macs...

    French-fried eel spines. A delicacy


    Thai Street Food: Fried Grasshoppers et al.

    Um no thanks fried tarantula

    Fried bat Most common in Thailand, fried bat is also particularly popular in Laos and throughout Southeast Asia. Though often served with Thai dipping sauce, the bats are crisp and crunchy, and many people "just rip into the bat and eat it." Naturally, it tastes pretty much just like chicken.

    Fried Octopus with Capers - There's a little Japanese place close to where I work that has amazing octopus - I may try making it at home.

    Lamb fries are lamb testicles used as food. One popular dish in the United States serves them breaded and fried. Lamb testicles are served in a variety of cuisines, including Italian, American Basque, barbecue, Chinese, Caucasian, Turkish, etc. Lamb fries, often served in a cream gravy, are a traditional dish in the Bluegrass region of Kentucky.

    Eat Frog Legs | Alexandria, Louisiana

    Fried Tarantulas Where to Get It: Cambodia Looking for a filling mid-afternoon snack? If you're in Skuon, Cambodia, the top choice is definitely fried tarantulas — head, legs, fangs, and all!

    #Street Food in Korea: Dried and fried squid and octopus in Seoul

    Deep fried chicken intestines with attached lymph nodes......where's the catsup