• Julie Baynham

    Um yum....... I may never eat anything else for breakfast again. Pumpkin Muffins - only 2 ingredients. That's right, just the cake mix and the pumpkin. No oil, no eggs, no water, nothing else. Bake at 350 degrees for 20-25 minutes. Add a dusting of powdered sugar, or better yet some homemade cream cheese frosting for added awesomeness. This is a Weight Watchers treat, very low cal. Sub spice cake mix too.

  • Lyndsie-June Garbett-Yurgal

    Pumpkin Cake Mix Muffins.

  • Danielle Huntoon-Reding

    Even better when you use spice cake mix!! Pumpkin Muffins - only 2 ingredients. That's right, just the cake mix and the pumpkin. No oil, no eggs, no water, nothing else. Bake at 350, this is a Weight Watchers treat, very low cal.

  • Janice Brown
    • 2 years ago

    I agree with Sarah, they are terrible with just the two ingredients!

  • Susan Herrin
    • 2 years ago

    I have not made this recipe and surely wont now. Thanks for the heads up.

  • Kandice Springer
    • 2 years ago

    I did make them, used Duncan Hines Spice cake, and 12oz can pumpkin puree. Added nothing more. Mixture was thick, put into muffin pan and bake until done. Drizzled with cream cheese frosting. They were sweet enough w/o the frosting but it added that extra goodness. Will be making more often.

  • Allison Hacay
    • 2 years ago

    I always add some pumpkin spice (or you could use a spice cake mix) and put some chocolate chips in for half of the batter. It's always really good.

See all 13 comments
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