Check out this Greek Pasta Salad recipe from www.saveur.com: 10 oz. rotini, cooked and chilled 2 medium tomatos, cored, seeded and cut into ½ inch dice 1 small cucumber, cut into ½ inch dice 1 small onion, finely chopped 1 cup feta cheese, crumbled 3 tbsp. chopped fresh oregano 3 tbsp. chopped fresh parsley 3 tbsp. red wine vinegar ¼ cup olive oil Salt and freshly cracked black pepper, to taste
Roasted Garlic Pasta #Salad #Recipe... This pasta salad is super easy to throw together and is surprisingly filling. I was also really happy with how creamy and delicious it was, despite the fact that I used part-skim ricotta. It looks and tastes like a really creamy, guilt-inducing pasta salad, when really it’s quite innocent.
Main Ingredient : Penne 1lb penne or ziti – ½ pint container grape tomatoes – ½ cup sun dried tomatoes – ½ lb celingini (small mozzarella balls) – 1 large handful of baby arugula – ½ cup sliced garlic – 2 tbsp of olive oil – ¼ cup of extra virgin olive oil – salt and pepper to taste