Toffee Pecan Caramel Pound Cake Recipe ~ moist cake bursting with sweet toffee bits, crunchy pecans and rich creamy caramel in every bite.

Toffee Pecan Caramel Pound Cake

Toffee Pecan Caramel Pound Cake Recipe ~ moist cake bursting with sweet toffee bits, crunchy pecans and rich creamy caramel in every bite.

Apple Dump Cake:  2 cans apple pie filling,  2 Tbsp. cinnamon,  1 box yellow cake mix,   2 sticks of butter,  whipped cream or ice cream.   Dump two cans of apple pie filling into a 9×13 pan. Sprinkle with cinnamon. Crumble the dry cake mix over the top.  Slice each stick of butter into 12 equal pieces, and place the pieces on top. Cook at 375 degrees for about 45 minutes or until golden brown.

One Pan Apple Dump Cake

Apple Dump Cake: 2 cans apple pie filling, 2 Tbsp. cinnamon, 1 box yellow cake mix, 2 sticks of butter, whipped cream or ice cream. Dump two cans of apple pie filling into a 9×13 pan. Sprinkle with cinnamon. Crumble the dry cake mix over the top. Slice each stick of butter into 12 equal pieces, and place the pieces on top. Cook at 375 degrees for about 45 minutes or until golden brown.

German Apple Cake. This is delicious, I have made it a few times. Not sure if it is the same recipe or not but I am sure it is just as good.

German Apple Cake. This is delicious, I have made it a few times. Not sure if it is the same recipe or not but I am sure it is just as good.

The Pioneer Woman's Chocolate Sheet Cake ~ This cake is absolutely, without a doubt, The Best Chocolate Sheet Cake. Ever. It’s moist beyond imagination, chocolatey and rich like no tomorrow and so easy to make!

The Best Chocolate Sheet Cake. Ever

The Pioneer Woman's Chocolate Sheet Cake ~ This cake is absolutely, without a doubt, The Best Chocolate Sheet Cake. Ever. It’s moist beyond imagination, chocolatey and rich like no tomorrow and so easy to make!

Canasta Cake  ~  Rich, chocolately goodness. Old Memphis recipe from years ago. Y'all will forget about every other chocolate cake you have ever eaten after this one! My daddy's favorite cake.

Canasta Cake

Canasta Cake ~ Rich, chocolately goodness. Old Memphis recipe from years ago. Y'all will forget about every other chocolate cake you have ever eaten after this one! My daddy's favorite cake.

Ok people, you've been warned! This cake will make a grown man drop to his knees, birds will sing, and your children will ask you to let them wash the dishes. I'm tellin' you, this cake is good enough to make you sass your grandma (and we all know you won't get away with that without some serious discipline from your mama, right?)  I found this in an older Southern Living, and so glad I did!

Ok people, you've been warned! This cake will make a grown man drop to his knees, birds will sing, and your children will ask you to let them wash the dishes. I'm tellin' you, this cake is good enough to make you sass your grandma (and we all know you won't get away with that without some serious discipline from your mama, right?) I found this in an older Southern Living, and so glad I did!

Texas Peanut Butter Sheet Cake:  This was good. I'll make it again. I didn't have a pan the size they recommended, so I put it in a 9x13. That said, there was barely enough frosting, so if I did the jelly roll I'd definitely make more frosting. Loved crunchy PB in the frosting.

Texas Peanut Butter Sheet Cake: This was good. I'll make it again. I didn't have a pan the size they recommended, so I put it in a 9x13. That said, there was barely enough frosting, so if I did the jelly roll I'd definitely make more frosting. Loved crunchy PB in the frosting.

Elvis Presley Cake:  White cake mix  8oz can crushed pineapple  1 c. sugar  8oz pkg Cream Cheese  1/2 c. butter, softened  3 c. powdered sugar  1 tsp. vanilla  2-3 c crushed pecans  Bake a white cake, cool and poke holes in it. Boil crushed pineapple with juice and 1cup of sugar then pour over cool cake. In large bowl mix cream cheese, butter, powdered sugar. Add vanilla and crushed pecans, mix good and put on cake.   This is sooooo good!

Elvis Presley Cake: White cake mix 8oz can crushed pineapple 1 c. sugar 8oz pkg Cream Cheese 1/2 c. butter, softened 3 c. powdered sugar 1 tsp. vanilla 2-3 c crushed pecans Bake a white cake, cool and poke holes in it. Boil crushed pineapple with juice and 1cup of sugar then pour over cool cake. In large bowl mix cream cheese, butter, powdered sugar. Add vanilla and crushed pecans, mix good and put on cake. This is sooooo good!

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