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Buffalo Chicken Garbage Bread. Chicken breasts, mozzarella, cheddar, wing sauce, blue cheese (or ranch) dressing, rolled up and baked in pizza dough.

BUFFALO CHICKEN STROMBOLI. I made this as a pizza rather than rolling it into a "garbage bread." It was a winner! Yum... Except, I think it needs more blue cheese than recommended... personal preference. I ended up just dipping my piece into dressing. May also be good with celery chunks. I was going to add that and forgot to pick up celery. ~Sarah Pinter 6/5/12

Buffalo chicken garbage bread - bonless chicken, olive oil, pizza dough, mozzarella cheese, cheddar cheese, franks wing sauce, and ranch dressing

Buffalo Chicken Garbage Bread Just made this for supper. Ingredients 2 boneless chicken breasts 1 tsp. olive oil 1 pizza dough (I used store bought and let it sit out for about 20 minutes) 8 oz. of shredded mozzarella cheese (I used part skim) 3 oz. of shredded cheddar cheese 1/2 cup of Franks Wing Sauce 1/3 cup of ranch or blue cheese

Buffalo Chicken Bread Ingredients 2 boneless chicken breasts 1 tsp. olive oil 1 pizza dough (I used store bought and let it sit out for about 20 minutes) 8 oz. of shredded mozzarella cheese (I used part skim) 3 oz. of shredded cheddar cheese 1/2 cup of Franks Wing Sauce 1/3 cup of ranch or blue cheese

Buffalo Chicken Egg Rolls with a Blue Cheese Dressing from Smells Like Home

Buffalo chicken rolls, 100 calories, baked not fried...what's not to love!?!??! Perfect tailgating food!

buffalo chicken garbage bread, 2 boneless chicken breasts 1 tsp. olive oil 1 pizza dough (I used store bought and let it sit out for about 20 minutes) 8 oz. of shredded mozzarella cheese (I used part skim) 3 oz. of shredded cheddar cheese 1/2 cup of Franks Wing Sauce 1/3 cup of ranch or blue cheese dressing

Buffalo chicken garbage bread ah.may.zing!!!! just the right amount of hot. the hubby declared it a weekly recipe. :) 2 boneless chicken breasts 1 tsp. olive oil 1 pizza dough (i used store bought and let it sit out for about 20 minutes) 8 oz. of shredded mozzarella cheese (i used part skim) 3 oz. of shredded cheddar cheese 1/2 cup of franks wing sauce 1/3 cup of ranch or blue cheese dressing.