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Line a baking sheet with parchment paper. Melt dark chocolate in a double broiler, or in 30 second intervals in the microwave. Once melted, spread a thin layer over the baking sheet. Melt the white chocolate and drizzle all over the dark chocolate. Sprinkle with Craisins, Nuts and anything else you’d like. Put in a cool place and let set up for a few hours. Once hardened, break apart and serve. Kosher Food, Desserts Recipe, Pesach Recipes, Favorit Recipe, Passov Desserts, Dark Chocolates, Chocolates Bark, Passov Recipe, Chocolates Temptat
White Chocolate Granola Bark - makes a great gift for neighbors and friends, or to stash away in a tin to pull out when you need a little treat!
Peanut Butter and Chocolate Bark | This easy to make Chocolate and Peanut Butter Bark is a real crowd pleaser. The chocolates are marbled together then topped with Skor Bits.