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Refrigerated

1 Egg substitute

Condiments

1 Dijon mustard

Oils & Vinegars

1 Cooking spray

Dairy

2 1/2 oz Cheddar cheese, sharp
1 Low-fat milk

Other

(10.75-ounce) can condensed 30% reduced-sodium, 98% fat-free cream of mushroom soup, undiluted
  • Valerie Hixon

    Breakfast Sausage Casserole Recipe from Cooking Light. This satisfying breakfast recipe is perfect to make for weekend guests. Assemble and refrigerate the casserole the night before, and just pop it in the oven the next morning. Look for turkey sausage near other breakfast-style sausage in the frozen foods section.

  • Bethany Gignac

    40 Breakfast Casseroles {Holiday Christmas Brunch Recipes} Saturday Inspiration & Ideas Perfect for Christmas morning.

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  • Therese Kelly

    Is there a recipe? This link goes to a pie or something else?

  • Cookie Cupcake

    When you get to the picture, keep scrolling down to related pin. You should be able to find the recipe there or one similiar.

Sausage and Polenta Breakfast Casserole Recipe | Pleasantly surprised... This was delicious! We doubled the eggs and next time would add jalapeños or other peppers/onions/shrooms. Great for a bigger crowd!