Three-Step Taco Salad

Serves 10

Meat

1 Ground sirloin

Produce

1 Iceberg lettuce
1 (15-ounce) can Kidney or black beans
1 Tomatoes, fresh

Condiments

1 Black olives, ripe
1 Salsa, bottled

Baking & Spices

1 1.25-ounce package Taco seasoning

Snacks

4 oz Bite-sized baked tortilla chips

Dairy

4 oz Cheddar cheese, reduced-fat sharp
1 Sour cream, fat-free

Liquids

1 Water
  • Marilyn Kemp

    Get the best taco salad recipes from trusted magazines, cookbooks, and more. You'll find recipe ideas complete with cooking tips, member reviews, and ratings.

  • Donna Hutchings

    Three Step Taco Salad

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