Buffalo chicken casserole: lbs chicken c buffalo sauce, 1 c ranch/blue cheese, c cheddar, 5 c shredded potatoes/hash browns, 1 can cream of chicken soup. Made I used hot sauce no buffalo. Cooked 350 for 45 minutes. I thawed hash browns too.
Crockpot Cheesy Chicken Spaghetti This recipe is sooooo good!!! And my husband loved it!! I used whole wheat noodles and cooked on low for 8 hours. Made it the night before and refrigerated it over night. Worked out very nice!