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  • Joy

    Gwyneth Paltrow's No-Fry Fries, just cut up your potatoes and place them in a bowl of cold water, then dry them off and toss them with olive oil, place them on a cookie sheet and sprinkle with sea salt, then bake at 450 for about 25 minutes, turning occasionally. Side dish, lunch/supper/dinner

  • KEL

    Gwyneth Paltrow's No Fry Fries 2 large russet potatoes (2/3 lb each), peeled 2 tablespoons olive oil 3/4 teaspoon coarse sea salt Heat oven to 450°. Cut potatoes in half horizontally; cut each half into 1/3-inch-thick fries and place in a bowl of cold water. Remove from water and dry thoroughly. Toss with oil and sprinkle with salt. Place fries on a cookie sheet. Roast until browned and cooked through, turning occasionally, 25 minutes.

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Make your own Carrot Chips! Try this amazing quick and healthy dessert and snack replacement! (CW use heat friendly oil however-NOT olive oil. Use grapeseed or coconut)

Gwyneth Paltrows No-Fry Fries. Just potatoes, olive oil and salt @ 425 degrees. The trick is to soak potatoes in cold water first.

Gwyneth Paltrow's No-Fry Fries, just cut up your potatoes and place them in a bowl of cold water, then dry them off and toss them with olive oil, place them on a cookie sheet and sprinkle with sea salt, then bake at 450 for about 25 minutes, turning occasionally.

Gwyneth Paltrow's No-Fry Fries, just cut up your potatoes and place them in a bowl of cold water, then dry them off and toss them with olive oil, place them on a cookie sheet and sprinkle with sea salt, then bake at 450 for about 25 minutes, turning occasionally.

DIY No-Fry Fries, just cut up your potatoes and place them in a bowl of cold water, then dry them off and toss them with olive oil, place them on a cookie sheet and sprinkle with sea salt, then bake at 450 for about 25 minutes, turning occasionally.

Raw Eggplant Fries Susan Caron Powers.com (coated in olive oil, tamari, ... overnight and then put in the dehydrator for an 6-9 hours)

These are the best fries weve ever had! Gwyneth Paltrows No-Fry Fries, just cut up your potatoes and place them in a bowl of cold water, then dry them off and toss them with olive oil, place them on a cookie sheet and sprinkle with sea salt, then bake at 450 for about 25 minutes, turning occasionally.

Cut up several potato's then put them in a bowl with ice and ice water 10 minutes(this will help them come out crispy when baked!) next lay them out on parchment paper spray well with Pam Olive oil non stick cooking spray, then season as desired -salt substitute, black pepper or garlic salt thyme etc and bake 425 for 25 minutes, flip them and cook 10-15 minutes more and done.

Gwenyth Paltrow's No-Fry Fries: 2 lrg russet potatoes; 2 tbsp olive oil; coarse sea salt. Heat oven to 450°. Cut potatoes in half horizontally; cut each half into 1/3-inch-thick fries and place in a bowl of cold water. Remove from water and dry thoroughly. Toss with oil and sprinkle with salt. Place fries on a cookie sheet. Roast until browned and cooked through, turning occasionally, 25 minutes.

Gwyneth Paltrow's Baked Fries -- 31 Healthier Baked Versions Of Fried Foods

Crunchy Baked Fries- this is the best method to getting crunchy fries without frying!

Crunchy Baked Fries- this is the best method to getting crunchy fries without frying!