Pecan Pie Bark...2 sticks butter 1 c sugar 1 & 1/4 c pecans 2 pkgs (approx. 12 sheets) graham crackers heat oven to 325 degrees F. Lay graham crackers tightly across the area of greased rimmed baking sheet. Trim to fit the sides of the pan In saucepan, bring the butter, sugar and pecans to a boil over medium for 3 minutes, stirring constantly. Pour mixture over graham crackers, spreading pecans evenly. Immediately pop in oven for 8 minutes. Allow to cool; break into pieces; store airtight.
Bar Cookies | Pecan Pie Bars - ingredients - Crust: 1 C. butter 2/3 C. brown sugar 2 2/3 C. flour 1/2 tsp. salt 1/4 tsp. cinnamon Pecan Topping: 1/2 C, butter 1 C. brown sugar . . . | YourCupOfCake.com
Chocolate Pecan Caramels Recipe -<B>Meet the Cook:</B> I haven't missed a year making this candy for the holidays since a friend gave me the recipe in 1964! It is made like a pan of upside-down bars and tastes like my favorite caramel pecan candies. We are natives of the Lone Star State who moved to Ohio when my husband was transferred several years ago. -June Humphrey, Strongsville, Ohio