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  • Donna Gray

    From Need to revisit this site for more recipes!

  • Nancy Barton

    Buffalo Chicken Rolls makes 12 12 egg roll wrappers (roughly 4 square inches) 1 cup cooked and shredded chicken (6 ounces) 1/2- 2/3 cup Frank’s Red Hot Sauce 1 cup crumbled blue cheese (4 ounces) 1 cup broccoli slaw or cole slaw (dry) Small bowl of water Nonstick cooking spray Blue cheese dressing, for serving 400° for 12 - 15 mins.

  • Meredith Speight

    Buffalo Chicken Wraps yes, please.

  • Alyce

    100 calorie buffalo chicken rolls

  • Missy Carfield

    buffalo chicken yummms

  • Anna Marie Stephens

    buffalo wing egg rolls YUM!!!

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Awesome recipe with healthy ingredients and a great taste, this is rich in proteins and low fat content. Ju must try this recipe: Chicken Roll Ups Current site content just present recipe ideeas and credit source from where they had been found. We don’t assume the copyright or any issues regarding to them, for this reason, if you want a certain recipe to be removed from this site, just write us on CONTACT pagehttp:/...