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  • Wanda Byington

    One ham steak 5-6 rmed sized potatoes 1/2 onion Sm-md head of cabbage 1/2-2 cups of chicken broth Complete seasoning Salt Pepper Garlic powder Cut potatoes to med sized pieces Sprinkle pieces of onion over potatoes Sprinkle seasonings next. Cut cabbage in shreds n add to crockpot Add chicken broth until potatoes are covered n a little over botom of cabbage Sprinkle seasonings over cabbage Cut hamateak in pieces n sprinkle over cabbage Sprinkle seasonings high for 4 to 5 hours.

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