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Circular Saw Pizza Cutter

This is pretty cool. Looks like it might provide a little better leverage than your average pizza cutter. The cutter has a removable shield for easy clean up and a stainless steal blade. Dishwasher safe (only way I know how to do it

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Fresh tomato pizza on super pillowy dough. Via Noel Barnhurst.

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Barbecue Chicken Pizza Ingredients: 1 store bought pizza crust or refrigerated crust (I used 1lb of homemade crust) 1/2 cup barbecue sauce 1 cup cooked and shredded chicken 1/2 cup thinly sliced red onion 1 orange bell pepper; diced 1-3/4 cups (7 oz.) Sargento® Monterey Jack Shredded Cheese Chopped cilantro; to taste (optional

Notions & Notations of a Novice Cook — Making Breakfast Pizza

Lightly coat a 12- to 13-inch pizza pan with nonstick cooking spray. Pat dough evenly into prepared pan, building up edges slightly. (If dough is hard to pat out, allow to rest for 10 minutes.) Prick crust all over with a fork. Bake in a 425 degrees oven for 12 minutes.

Eat Me Cookie Stamp - Give your homemade cookies their own voice