More to explore:

Shrub

Recipes

Visit site

Related Pins

San Francisco farmer's market CUESA "World's Best Latkes" Recipe

Blackberry Rum Shrub | Shrub, the sweet-tart syrup favored by colonial Americans, is simply made by macerating fruit in sugar until the fruit exudes its juice, straining, then adding vinegar. Mixed with rum and soda, it makes a bracing drink, ideal for summer afternoons. This recipe was shared with us by Stacey Harwood in her article Late Summer Fruits With Wines and Spirits. | From: saveur.com

Fresh Fava Bean Crostini by Hoss Zaré, Zaré at Fly Trap | CUESA cuesa.org/...

shrub recipe (best most descriptive guide ive found yet) drink to your health!

Shrubs are drinks with vinegar in them. As I used to drink vinegar as a kid, this version with sugar, fruit juice, and sparking water is a good fit for me.

Blueberry Cornbread Kimberley Hasselbrink of The Year in Food www.cuesa.org/...

chef charity's strawberry shrub

Farmers Market Pizza | CUESA