Explore Homemade Caramels, Salted Caramels, and more!

6 minute Microwave Caramels - literally mix ingredients and stir. HOLY HANNAH - these are good. Add a sprinkle of sea salt and you have a fancy salted caramel.

Microwave Caramels

6 minute Microwave Caramels - cup butter cup white sugar cup brown sugar cup light Karo syrup cup sweetened condensed milk literally mix ingredients and stir. Perfect for wrapping. Add a sprinkle of sea salt and you have a fancy salted caramel.

These delicious little caramels come out of your microwave perfectly every time! No thermometer required... Dip them in chocolate or sprinkle with sea salt for an extra special treat!

6 Minute Microwave Caramels: These delicious little caramels come out of your microwave perfectly every time! No thermometer required. Dip them in chocolate or sprinkle with sea salt for an extra special treat!

6 Minute Microwave Caramels Love it?  Pin it! (just click the photo!) Follow Spend With Pennies on Pinterest for more great recipes! These are delicious chewy little caramels that are very simple to make.  No candy thermometer required!!  They can be...

6 Minute Microwave Caramels Love it! These are delicious chewy little caramels that are very simple to make. No candy thermometer required! They can be used in any recipe that requires you to purchase and unwrap little caramels .

Chocolate Salted Caramel Cups More

Chocolate Salted Caramel Cups

You’ll Need: Muffin Tin or Mini Muffin Tin Brown Paper Muffin Cup Liners Print Chocolate Salted Caramel Cups Ingredients Chocolate Cups 4 cups semisweet chocola

Homemade Sea Salt Caramels--I want to eat these, not make them:)

Homemade Sea Salt Caramels - no one can have too many caramel recipes! Nothing better than sweet and salty!

Perfect Microwave Caramels. No constant stirring, no candy thermometer, no fuss. Just super creamy, soft, and easy caramels!

Perfect Microwave Caramels

No constant stirring, no candy thermometer, no fuss. Just super creamy, soft, and easy caramels! will try w glucose syrup.

Perfect Microwave Caramels. No constant stirring, no candy thermometer, no fuss. Just super creamy, soft, and easy caramels!

Perfect Microwave Caramels

( ^o^ ) Perfect Microwave Caramels. No constant stirring, no candy thermometer, no fuss. Just super creamy, soft, and easy caramels!

Homemade payday candy bars made of sticky-sweet, gooey caramel balanced by the crunch of a thousand salty peanuts.

Copycat Payday Candy Bars

Homemade payday candy bars made of sticky-sweet, gooey caramel balanced by the addicting crunch of a thousand salty peanuts.

Microwave Caramels | Cooking Classy

microwave caramels recipe - this is one of my favorite recipes EVER! These caramels are amazing and they are made in 7 minutes in the microwave - fun super bowl party desert you can make at the last minute

Ten Minute Microwave Caramels | This recipe is amazing and so easy! Delicious, chewy caramels made in the microwave in less than 10 minutes!

Ten Minute Microwave Caramels: Delicious, chewy caramels made in 10 minutes or less in your microwave oven!

sea-salt-vanilla-caramels

These sea salt vanilla caramels are unbelievably soft and chewy; the ultimate sweet and salty candy treat. The recipe makes a big batch to share!

Chocolate-Covered 7-Minute Microwave Caramels. "The best-tasting caramels I've ever had. You'll never need another candy shop caramel or recipe for homemade caramels after trying these. And they're so easy.".

chocolate-covered seven-minute microwave caramels. "the best-tasting caramels I've ever had. you'll never need another candy shop caramel or recipe for homemade caramels after trying these. and they're so easy.

Sea Salt Caramels Dipped in Dark Chocolate - Since the ingredients don't contain gluten, this qualifies!    Two Bits of Advice: 1.  Use a large pot, like a spaghetti pot, or you'll have to change pots or give up.  These need lots of room to bubble up in! 2.  Lower the temperature 2 degrees for every 1,000 feet above sea level.  I'm at 5,000 feet msl, so I used 230 and 236 degrees for my bench markers and the candy turned out great.  (We actually had to hide it, so we wouldn't eat it all!)

Sea Salt Caramels dipped in Dark Chocolate.If I added pecans to the caramel before pouring it into the pan to cool, I would have turtle candy (one of my weaknesses)

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