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from My Baking Addiction

Homemade Blue Cheese Dressing

1/2 cup mayonnaise 1/4 cup sour cream 1 tablespoon milk 2 tablespoons white wine vinegar 1/4 teaspoon Worcestershire Sauce 1/2 teaspoon sugar 1/2 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 1/8 teaspoon garlic powder 1/2 cup (2 oz.) Sargento® Crumbled Blue

from Pinch of Yum

Harvest Wild Rice Skillet

Apples, squash, sauteed onions, wild rice, and baby kale come together with melted cheese for a yummy Wild Rice Skillet. 230 calories.

from Pinch of Yum

Caramelized Salmon

Caramelized Salmon by pinchofyum: Browned, glazey, salty-sweet, and a teensy bit spicy. #Salmon #Caramelized #Healthy

from The Pioneer Woman

Creamy Flan

best way to cook salmon...cover with olive oil, salt & pepper. put in a *cold oven* and set the temp to 400. leave it for 25 minutes...perfect