<3 2 ozRum, 4 oz Pineapple juice, 1 oz Orange juice, 1 oz Cream of coconut.Garnish: Orange wedge, cherry and nutmeg. Preparation:Add all the ingredients to a Hurricane glass and fill with ice. Stir to combine and garnish with an orange wedge, a cherry and freshly grated nutmeg
Hemingway Daiquiri 6 ounces freshly squeezed grapefruit juice 1 ounce freshly squeezed lime juice 3 ounces white rum 1 ounce maraschino liquor Directions: Combine all ingredients in a cocktail shaker with ice, shake until combined, strain into any kinda glass you want. Garnish with either grapefruit or lime slice.
Fresh Cherry Margarita - Muddled sweet cherries add a burst of bright color to the classic Mexican cocktail. Look for agave nectar at the supermarket near the honey and maple syrup. http://www.finecooking.com/drink-recipes/fresh-cherry-margarita.aspx
10 Cane Hemingway Daiquiri 1.5 oz 10 Cane Rum .5 oz Luxardo Maraschino Liqueur 1 oz Fresh grapefruit juice .5 oz Fresh lime juice .5 oz Simple syrup (one part sugar, one part water) Garnish: Lime wheel and black cherry
Green eyes: made with Midori melon liquer. MIDORI (1oz), Malibu Rum (1oz), Cream of coconut (1/2oz), fresh Lime Juice (1/2oz) and Pineapple Juice (1 1/2oz). Pour ingredients over ice into a glass, and stir gently. Garnish with a pineapple wedge.