Cheesy Brussels Sprouts with Bacon | These Brussels sprouts are sautéed with shallots and garlic, topped with cream, two types of cheese, sprinkled with bacon, and baked until bubbly. It will convert even the most die hard Brussels sprouts haters! | http://thechunkychef.com
Balsamic Grilled Zucchini - I did generally the same recipe. I coated them in a balsamic garlic dipping oil. I've had it in my cabinet for a long time since I'm trying to eat less carbs, so I figured I'd put it to good use. It was pretty good.