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  • Christina Gentile

    Caramel Apple Trifles: Caramel Mousse: 1 cup cold heavy cream 2 tablespoon sugar 1/4 cup plus caramel (recipe follows) Caramel Sauce: ½ cup granulated sugar 2 tablespoons water 2 tablespoons unsalted butter 6 tablespoons of heavy cream ½ teaspoons of kosher salt Apple Crumble: ½ cup diced fresh apples ½ cup apple chips ½ cup crumbled granola

  • Kathi Kreider

    Mini Caramel Apple Trifle

  • Food Author

    Caramel Apple Trifles #Caramel #Apples #CaramelApples

  • Melissa Rohr

    Caramel Apple Trifle & other mini desserts

  • 🎀Emma David

    Caramel apple trifle #caramel #apple #dessert #trifle #teamkia #newhampshire #recipe #newengland

  • Lynn Pax

    Caramel Apple Trifle Dessert Shots

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Chocolate Caramel Liege Waffles, wow these would be a treat! Breakfast dessert

Spread snickers on bottom of pie crust. Next layer the apples next. Then drizzle caramel on top. Combine cool whip, cream cheese and sweetened condensed milk together in a small bowl and spread on top. Drizzle with caramel and a few snickers. Place in refrigerator for at least 2 hours. Take out about 5 minutes before serving and top with fresh apple slices.

Caramel apple pie from Doughmesstic