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  • Erika M

    Asparagus Gruyere Tart @marthastewart (puff pastry dough; Gruyere or cheese of your choice; Asparagus)

  • Bonnie Forsythe

    Asparagus Gruyere Tart Recipe | Cooking | How To | Martha Stewart Recipes (with GF dough?)

  • Christina Alessandrini

    Asparagus Gruyere Tart - Martha Stewart Recipes - Roll out puff pastry dough, bake 15 minutes at 400. Sprinkle with 2 c Gruyere and top with Asparagus. Brush with oil, top with salt and pepper. Bake another 20-25 minutes.

  • Cheryl Fernandez

    Asparagus Tart - so easy! Roll out puff pastry dough, bake 15 minutes at 400. Sprinkle with Gruyere (or cheese of your choice) and top with Asparagus. Brush with oil, top with salt and pepper. Bake another 20-25 minutes. --Martha Stewart Recipes

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Vegetables
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Mozzarella and Basil Puff Pastry Twists

Puff Pastry Bread Sticks from Shugary Sweets. Incredibly easy and perfect for entertaining and taste great with a variety of dips! 1 sheet puff pastry, thawed (1/2 box) 1 egg white 1 Tbsp water 1 tsp kosher salt 1 tsp garlic salt 1 Tbsp fresh rosemary (or 1 tsp dried)

Spinach & brie puff pastries.Ingredients (makes 4 puffs): 1 cup fresh spinach, chopped 4 thin slices Brie (or more) 1 egg beaten 1/4 teaspoon freshly grated nutmeg 1 puff pastry, thawed if frozen Salt and pepper, to taste sesame and poppy seeds for decoration