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cayuse cherry bomb, made with cherry juice, gin, bitters and sparkling wine. Cherries Juice, Bitterness Sparkle, Sweet Cherries, Cherries Bombs, Sparkle Wine, Cayus Cherries, Bombs Recipe, Cocktails, Simple Syrup
Cherry Bombs--yum. 1. Place 2 cups water in a medium saucepan, and bring to a boil over medium-high heat. Add grenadine; stir to combine. Pour mixture into two ice-cube trays. Freeze until solid, 2 hours or overnight. 2. Fill six glasses with grenadine ice cubes. Top with soda. Garnish with cherries, and serve
Frozen Cherry Mojitos 1 lb frozen, pitted cherries 3 cups crushed ice 1/2 cup fresh mint leaves 1 cup white rum 1 cup lime simple syrup lime wedges and fresh cherries to garnish Place the frozen cherries, ice, mint, rum, and lime simple syrup in a blender. Blend until smooth. Pour the mixture into chilled glasses and top with crushed ice. Garnish with lime and cherries.
Fresh Cherry Cobbler picture from My Baking Addiction