Perfect for a COLD day like today! Baked Potato Soup from @skinnytaste! Absolutely delicious!

Perfect for a COLD day like today! Baked Potato Soup from @skinnytaste! Absolutely delicious!

cover with foil and there you have it. bake or grill (Another way to do tin foil dinners! YUM!).

cover with foil and there you have it. bake or grill (Another way to do tin foil dinners! YUM!).

INGREDIENTS:  1 Tbsp olive oil   1/2 lb hickory smoked, thick sliced bacon   3 1/2 lbs Yukon Gold Potatoes   2 cloves garlic, minced   1/4 cup Parmigiano-Reggiano freshly grated   Coarse salt  Fresh gound pepper fresh parsley

INGREDIENTS: 1 Tbsp olive oil 1/2 lb hickory smoked, thick sliced bacon 3 1/2 lbs Yukon Gold Potatoes 2 cloves garlic, minced 1/4 cup Parmigiano-Reggiano freshly grated Coarse salt Fresh gound pepper fresh parsley

Dijon Chicken Linguine with Mushrooms..This recipe calls for chanterelle, but i used baby portabella, sliced because my store didn't have other...It's REALLY good!!!

Dijon Chicken Linguine with Mushrooms..This recipe calls for chanterelle, but i used baby portabella, sliced because my store didn't have other...It's REALLY good!!!

stuffed peppers enchiladas (I totally made something similar to this the other night and it was GOOD!)

stuffed peppers enchiladas (I totally made something similar to this the other night and it was GOOD!)

Stuffed peppers - cook ground beef, boil rice, boil peppers a little. Season ground beef (salt, pepper, garlic powder) put beef & rice together then mix in tomato sauce (or marinara). Stuff pepper with filling - half way add cheese - more filling then more cheese on top towards the end. Add water and gravy in bottom of baking dish. Bake peppers in liquid for 350 degrees until peppers are nice and soft.

Stuffed peppers - cook ground beef, boil rice, boil peppers a little. Season ground beef (salt, pepper, garlic powder) put beef & rice together then mix in tomato sauce (or marinara). Stuff pepper with filling - half way add cheese - more filling then more cheese on top towards the end. Add water and gravy in bottom of baking dish. Bake peppers in liquid for 350 degrees until peppers are nice and soft.

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