Belekoy. "Makunat ka pa sa belekoy!" A person wud always be compared to this candy if he is stingy!
"Belekoy is a sweet delicacy that is said to have originated from Bulacan, it is made of flour, sugar, vanilla, and covered with sesame seeds. i love eating this when i was a kid and even now its just that i am having a hard time finding belekoy anywahere these days, thats why i buy tons when i see it at pasalubong stores. belekoy is makunat or it feels like your eating nougat but it is gummier. thats why we have this phrase makunat ka pa sa belekoy for a person who is a tightwad or stingy."
Sampaloc Candy (Tamarind Candy)
Salted Caramel Apple Pie. Click for easy-to-follow instructions. Recipe by sallysbakingaddic...
Authentic Austrian Apple Strudel ("Apfelstrudel") Recipe ~ If you're craving something scrumptious and sweet, try this recipe! It's easier than you think!
When I'm about to eat it, it matters little if I call it Bakewell pudding or Bakewell tart - a rose by any other name...?
Bundevara - serbian ingredients... 18 large phyllo sheets 1 kg grated pumpkin 200 g sugar cinnamon oil
Banket – an almond filled pastry from Holland. Having traditional Dutch Coffee and Tea tomorrow can't wait to have the Almond Banket.
Almond Bear Claws Allrecipes.com Substitute 1/8 tsp. almond extract for the amaretto liqueur
Bizchoco de Almendra
Baklava. This recipe is explained very well and makes it seem not so daunting, if you have never made it before. Definitely worth the effort!!