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Yea! This is what I want to make with all that mint we have growing. Homemade Mint Jelly. Pinner said: I didn't add any green to it, but it was really good!

not totally a fan of orange jelly, but love this presentation-and it would look good with any color jelly inside

Banana Jelly- Oh my, I need this in my life!

Ok, so I'm breaking the rules guys. This next recipe is not a Porto Bellas original creation. But these little jellies have been such a life saver in the "last minute gifts" department that I felt ...

Homemade wine jelly - 2 cups wine 3 1/4 cups sugar 1 pouch liquid pectin *note: If using Splenda, look for Sure Jell for Less or No Sugar Needed Recipes Premium Fruit Pectin*

Wine Jelly-Use a hearty red Cabernet/Merlot for good flavor.

I've been all about peach recipes lately. Probably because I'm immediately blasted with the heady smell of peaches at our local farmer's markets and produce stands lately. Heavy, lush, juicy peaches have been everywhere. Signs for fresh Georgia peaches and fresh South Carolina peaches have

Watermelon Jelly; must make this in the summer....also on this website is Watermelon Rinds (pickled) apparently delicious, so will have to try that too.