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Hard Cooked Eggs in the Oven (Baked Eggs)

For anyone that may not know, the BEST way to make hard-boiled eggs is in the OVEN! Place the eggs in a muffin tray so they do not move around, turn the oven to 325 degrees, pop in for about 25-30 minutes and remove! Not only are they tastier, but they also are much easier to peel!

Great idea! Save time and money by baking eggs in muffin tins ahead of time. You can have breakfast for the week done in fifteen minutes!

Eggs Benedict Casserole

This Eggs Benedict casserole is an overnighter. It's super easy and perfect for breakfast on holidays. It makes me want to douse every casserole ever in hollandaise sauce. // The Food Charlatan

Do you ever have to cook A LOT of eggs for your family or for many people? Cook a dozen at once! Put in the oven ~ 350 for 15-20 min. Comes out the perfect size poached egg.

Who knew - add 1/2 tsp baking soda to the water when hard boiling eggs and the shell will come right off when you peel. This site has instructions for the perfect boiled egg.

Cheesy Baked Egg in Toast

Cheesy Baked Egg in Toast | Cheesy Baked Egg in Toast is a delightful variation of two breakfast classics: eggs and toast. This easy-to-prepare breakfast will become a family favorite.