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  • Gabriela Johnson

    Baked penne: always looking for good pasta recipes

  • Tykisha Peterson

    Baked Penne Pasta.... Dinner tonight!

  • Aerin Kaiser

    1/2 lb. extra-lean ground beef or Italian Sausage 1 jar(24 oz.) spaghetti sauce 1 tub(10 oz.) Philadelphia Italian Cheese and Herb Cooking Creme, divided (try reduced fat) 1 cup Kraft Shredded Mozzarella Cheese, divided 3 cups cooked penne pasta Bake 350°F uncovered 20 min.

  • Mary Andrews

    Baked Penne with Philadelphia Italian Cream Cheese & Herb-1/2 lb. extra-lean ground beef or Italian Sausage 1/2 cup chopped onions 1/2 cup green peppers 1 jar(24 oz.) spaghetti sauce 1 tub(10 oz.) Philadelphia Italian Cheese and Herb Cooking Creme, divided (3/4, left on top) 1 cup Kraft Shredded Mozzarella Cheese, divided (1/2, 1/2 on top) 3 cups cooked penne pasta Heat oven to 350°F.

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Take this to a friend who needs a night off from the kitchen - No Boil Baked Penne

Baked Penne: 1/2 lb. extra-lean ground beef or Italian Sausage 1/2 cup chopped onions 1/2 cup green peppers (I left this out b/c I don't like green peppers) 1 jar(24 oz.) spaghetti sauce 1 tub(10 oz.) Philadelphia Italian Cheese and Herb Cooking Creme, divided (I used reduced fat) 1 cup Kraft Shredded Mozzarella Cheese, divided 3 cups cooked penne pasta Heat oven to 350°F. COPY COMMENT BELOW for COOKING DIRECTIONS

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Baked Penne on Taste and Tell Deborah Harroun {Taste and Tell}

For my husband who's tired of chicken... going to give this a try tonight. Grateful for new ideas. He loved it! Said it was the best meal he's had in awhile, though the garlic bread was a stand out. Baked Penne with Italian Sausage www.thecomfortofc...