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BROWN SUGAR GARLIC CHICKEN - 4-5 chicken breasts, cut - 1 cup packed brown sugar - 2/3 cup vinegar - 1/4 cup Sprite or 7-Up soda - 2 -3 tbls minced garlic - 2 tbls soy sauce - 1 tsp (regular black or cayenne) Place chicken in crock pot. Mix all remaining ingredients and pour over chicken. Cook on low for 6-8 hours. Serve over rice or noodles.

Savory Pepper Steak 1 1/2lbs roundsteak-thick strips. dredge in ½ cup flour, salt and pepper. onion and garlic- chopped. 1 green and 1 red peppers- sliced. 16oz can italian tomatoes, 2 tbsp beef bouillon, 4 tsp Worcestershire, 2 tbsp steak seasoning, 2 tbsp steak sauce Directions: Cook on low 8 hours. Serve with rice and a side salad.

from Just a Taste

Arancini (Rice Balls) with Marinara Sauce

Recipe for leftover rice - DELICIOUS! It's said to be a great appetizer and easy to make. Will try...

from Rock Recipes

Double Crunch Honey Garlic Chicken Breasts

Double Crunch Honey Garlic Chicken Breasts - Over 2 MILLION page hits, 250,000 Pinterest Re-pins and thousands of rave reviews. This is the most popular recipe ever on and for very good reason.

Sweet Hawaiian Crockpot Chicken - 2lb. Chicken tenderloin chunks, 1 cup pineapple juice, 1/2 cup brown sugar, 1/3 cup soy sauce Crockpot 6-8 hours.

from Carlsbad Cravings

Cranberry Apple Pecan Wild Rice Pilaf

Easy one pot Cranberry Apple Pecan Wild Rice Pilaf simmered in herb seasoned chicken broth and apple juice and riddled with sweet dried cranberries, apples and roasted pecans for an unbelievable savory sweet side dish perfect for the holidays. Everyone always asks for this recipe!

Creamy Crock-pot Chicken and Broccoli Over Rice 3-4 boneless chicken breasts 1 10oz can cream of chicken soup 1 10 oz can cheddar soup 1 14 oz can chicken broth ½ teaspoon salt ¼ teaspoon garlic salt seasoning 1 cup sour cream 6 cups broccoli florets, just fork tender (I cooked it in boiling water for 3-4 minutes) 1 cup shredded cheddar cheese