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Martha Stewartfrom Martha Stewart

Baked-Eggplant Parmesan

Baked Eggplant Parmesan

Taste of Homefrom Taste of Home

Contest-Winning Eggplant Parmesan

Eggplant Parmesan with baked eggplant, instead of fried. From Taste of Home/Healthy Cooking magazine

Gimme Some Ovenfrom Gimme Some Oven

Chicken Parmesan Baked Ziti

Chicken Parmesan Baked Ziti Recipe Main Dishes with DeLallo Penne Ziti, cooked chicken, tomato basil sauce, shredded mozzarella cheese, grated parmesan cheese, fresh basil leaves

Cooking Lightfrom Cooking Light

Cooking with Quinoa: 31 Recipes

Cooking with Quinoa: 15 Recipes High in protein and fiber, quinoa [KEEN-wah] is not only versatile, it also tastes wonderful and has a nice crunch.

Minimalist Bakerfrom Minimalist Baker

My Favorite Vegan Pizza

The best and easiest vegan pizza with a garlic-herb crust, simple tomato sauce, loads of sauteed veggies and vegan parmesan cheese!

Food & Winefrom Food & Wine

Layered Eggplant, Zucchini and Tomato Casserole

Layered Eggplant, Zucchini and Tomato Casserole Recipe from Food & Wine

Cooking Lightfrom Cooking Light

16 Restaurant Dishes Made Healthy

16 Restaurant Dishes Made Healthy | Tomato Sauce Lasagna |

Skinnytastefrom Skinnytaste

Lighter Eggplant Parmesan

Lighter Eggplant Parmesan | Skinnytaste "This is one of my favorite ways to eat eggplant. Traditionally eggplant parmesan is breaded and fried before baking. I made this lighter by roasting the eggplant in the oven instead, using reduced fat mozzarella and fat free ricotta which reduces the fat and calories significantly. Always use a good parmesan or romano cheese like Locatelli or Reggiano any time a recipe calls for grated cheese for the best results."

Oh My Veggiesfrom Oh My Veggies

50 Vegetarian Casserole Recipes

50 freakin' vegetarian freakin' casseroles! Vegetarian comfort food overload. I'm in heaven. | @Oh My Veggies

Healthy Recipesfrom Healthy Recipes

Eggplant Casserole

Eggplant Casserole | Healthy Recipes Blog #eggplant #casserole #healthy

Cooking Lightfrom Cooking Light

Dinner Tonight: Vegetarian

Dinner Tonight: Vegetarian | Chipotle Bean Burritos |

Cooking Lightfrom Cooking Light

5-Ingredient Vegetarian Dinners

Refried Bean Poblanos with cheese - Quick, easy, low-fat and delish!

Martha Stewartfrom Martha Stewart

Eggplant Ricotta Bake

#art of cooking #cooking guide #recipes cooking|

Cooking Lightfrom Cooking Light

25 Best Vegetarian Recipes

25 Best Vegetarian Recipes: Lasagna Rolls with Roasted Red Pepper Sauce |

From Awayfrom From Away

“Eggplant Parmesan” Grilled Cheese

"Eggplant" Parmesan" Grilled Cheese