Another Neapolitan Pizzeria in Vancouver, Famoso is originally from Alberta. Recently opened on Commercial Dr., beside well known pizza joint Marcello. This is their 10th location. Nicely renovated with custom tile design Italian oven. Open for lunch and dinner everyday with extensive menu. Authentic pizzas as well as new world flavors for those who want to be more adventurous. Upbeat yet cozy setting. Definitely worth checking out.
Chicken Club from Acme Cafe. An instant favorite! If you're not a fan of hard bread, make sure you get it not toasted! They have lunch specials that come with main and dessert, along w a daily special and soup of the day. All day weekend breakfast!
Bella Gelateria, best gelato in the city, made the way it used to be, authentic gelato by James Coleridge. You'll pay more for this gelato than any other you've had but rest assure it will be worth it. Ask for pistachio, they don't label it because it sells out too fast. But they always have it! Other favorite are salted caramel, dark chocolate sorbet, and daily specials!!!
Yorkdale Food Court: From Italy with love. Kelly Farraj shows off Famoso Neopolitan Pizzeria's new bell-shaped, handmade pizza oven. Imported from Italy, it cooks pizzas in 90 seconds at 900 degrees Fahrenheit
Tableau cheese and charcuterie plate. Amazing French restaurant at the Loden Hotel in Coal Harbour. Reasonably priced for quality of food. Good drinks list. Trendy atmosphere. Known for steak frites and gnocchi.