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BLT Pasta Salad--Made this 4/3. It was yummy, but I would add a splash of Italian dressing to it, too; the pasta really soaks up the mayonnaise dressing. I also added black olives. Yum!

BLT Pasta Salad--used bottled ranch instead of making my own and added grilled chicken and made a delicious dinner!

BLT Pasta Salad: YUM! I love that she barely uses any mayo but uses greek yogurt and sour cream instead. Score!

BLT Pasta Salad --- ◦1/2 Cup light mayonnaise ◦1 to 1 1/2 Cups grape tomatoes, small diced, juices included ◦4-5 green onions, white and light green parts, thin sliced ◦2 teaspoons fresh thyme, minced (you can use dried if you prefer) ◦salt and pepper to taste ◦6-8 slices cooked bacon ◦2 Cups chopped or thin-sliced spinach ◦12 ounces corkscrew pasta, or your favorite shape, cooked al dente

BLT Pasta Salad Recipe - think I"d leave out the cheese, though. I don't like cheese in my pasta salads in general.

BLT Salad - your favorite sandwich in salad form!

BLT Wedge Salad. If I had a fork beside this computer, I think I would be piercing that picture. It looks good enough to eat:)

Here's a salad version of America's favorite sandwich. We use shredded tomato as a base for the creamy tomato-and-chive dressing--adding great tang and flavor along with extra vitamin C.

Chilled Bacon, Lettuce and Tomato Pasta Salad Recipe