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Check out this healthy dessert idea: Banana and peanut butter dipped in chocolate - then frozen.Totally need to do this.
Baked bananas and honey; 6 bananas ¼ cup honey 2 tablespoons lemon juice 2 tablespoons melted butter ¼ pint chopped hazelnuts - oven to 325 degrees; Bake them for 15 minutes, turning them a few times. Sprinkle the hazelnuts over the bananas and serve hot.
1. Get some bananas. 2. Peel the bananas, cut into 1/2" slices and put on a tray. 3. Put tray in freezer for a few hours until bananas are frozen. 4. Put frozen bananas in a blender or food processor. 5. Mix until it becomes creamy and like a soft serve. 6. Eat now or freeze for later!