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  • Jennifer Perry

    Cake batter martini recipe

  • Katy Brandt

    Cake batter martinis. Happy hour, indeed!!!

  • Laura Carr

    Cake Batter Martinis adapted from grin and bake it makes a single serving, is easily multiplied 1 ounce amaretto 1 1/2 ounces Pinnacle whipped cream vodka 1 1/2 ounces creme de cacao 1/2 ounce Godiva white chocolate liqueur 1 ounce heavy cream assorted sprinkles (nonpareils work best) frosting Using your finger, coat the rim of your glass with frosting โ€“ make sure not to miss any spots! Dump sprinkles on a plate and press glass rim into sprinkles, pressing to adhere. Combine all ingredients in a cocktail shaker with ice and shake for about 30 seconds. Strain into glass and drink!

  • Jaz Mosh

    Cake Batter Martini. Looks better than other cake martinis I've seen, but also super heavy. Prob could only drink 1... Or 2 ;)

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