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To a Dutch oven, add oil to a 2-inch depth. Preheat oil to 375 degrees. In a medium bowl, combine flour, cornmeal, salt, black pepper, and cayenne pepper. Dip green beans into buttermilk, then dredge wet beans in flour mixture to coat.
Crispy Baked Parmesan Green Bean Fries 1. Preheat oven to 425 degrees. Line a baking sheet with foil, and spray with non-stick cooking spray. 2 Place green beans on prepared baking pan, Sprinkle seasonings and parmesan cheese evenly over green beans. 4. Place green beans in the pre-heated oven and bake for 10-15 minutes, or until golden brown and crispy!
Garlicky Green Beans 1 lb. fresh green beans (preferably long thin "French" beans, but any type will work) 2 T peanut oil 2 T chopped garlic 1/2 large yellow onion, cut in half top-to-bottom and then into slivers the same size as the beans (next time I'd probably just use the whole onion) 1/4 tsp. salt 1 T water (plus a bit more if you check and the pan seems dry) 2 T oyster sauce
Oven Fried Garlic Parmesan Green Beans ~ These luscious looking cheesy, garlicky green beans are baked not fried and full of flavor!