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  • Jennifer Ellis

    Deconstructed Gyro Salad - Lunch

  • Kristina Ashley

    Deconstructed Gyro Salad Lamb “Gyro”: 3-4 pounds lamb shoulder roast (you can sub beef if you don’t like lamb) 2 tablespoons dried mint leaves 1 tablespoon dried oregano leaves 2 tablespoons ground cumin 1/2 tablespoon crushed red pepper flakes or Aleppo pepper 1 tablespoon coarse (granulated) garlic powder 1/2 tablespoon salt 1/2 tablespoon ground black pepper 2/3 cup lemon juice

  • ryan brad

    Paleo Picnic Ideas

  • Nicole Lewis

    Deconstructed Gyro Salad (gluten free, dairy free, paleo)

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