Chewy Picnic Brownies - Using cocoa powder and semisweet chocolate allowed us to cut back on the traditional high-fat, high-sugar ingredient quantities in brownies and still have a satisfyingly chewy, chocolaty dessert.
Recipe by Anna Olson from Fresh. - - Use a 1 x square pan to make 9 large brownies or 16 small brownies. You can serve these brownies drizzled with Anna's Decadent Chocolate Sauce. (see site or my board for recipe).
Grandma’s Old-Fashioned Rich Fudge Brownies ~ Fudgy, rich and chewy with an incredibly moist interior and a shiny, crackly, flaky top - everything a classic brownie should be! This family recipe dates back to the World War II era!
Double Layered Peanut Butter Cup Brownies ~ Two layers of peanut butter cups in these brownies – one layer is baked into the brownies and the other is the peanut butter and chocolate chip topping. rich, fudgy and delish! Yum, just yum.
The crunch of malted milk balls and toasted walnuts adds a fun twist to classic chocolate brownies. Affix decorative paper around a container or tin for a delightful gift. See Malted Fudge Brownies Recipe Via bhg.