Explore Pav Bhaji Masala, Mumbai, and more!

Pav Bhaji by Tarla Dalal

Pav bhaji, none can resist this delectable bhaji served with butter- toasted pavs, chopped onions, tangy lemon wedges and papad. The pressure cooker make sit easy, it overcomes all the shortcomings of the traditional method.

mumbai pav bhaji recipe

Mumbai Paav Bhaji - A spicy and tangy mix vegetable mash, a popular street food of Maharashtra

Weekday Dinner from Kadai Paneer to Idli

Veg Inspirations: Corn Cheese Toasts- Open Sandwich with sweet corn and cheese (With Stepwise pictures)

Corn Cheese Toast- Easy peasy toast that is perfect for breakfast or as an anytime snack :) Recipe with stepwise pictures

Mumbai Mast Tomato Pulao - A wonderful Mumbai street food styled rice made with paneer (cottage cheese) and veggies and loads of flavor. Vegans can use tofu instead of paneer.

Mumbai Mast Tomato Pulao

Mumbai Mast Tomato Pulao - A wonderful Mumbai street food styled rice made with paneer (cottage cheese) and veggies and loads of flavor. Vegans can use tofu instead of paneer. I have cooked this recipe many times. it tastes amazing

pav bhaji in pressure cooker recipe

Pav bhaji recipe in pressure cooker

pav bhaji in pressure cooker recipe, how to make pav bhaji recipe in cooker

SAMBAR RECIPE Sambar Recipe(#LC14036): Sambar is a vegetable curry with plenty of gravy mostly eaten with Idli.

How to make sambar

SAMBAR RECIPE Sambar Recipe(#LC14036): Sambar is a vegetable curry with plenty of gravy mostly eaten with Idli.

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