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Mint leaves chopped 2 tblsp superfine sugar 6 ounces seedless watermelon, pureed 1/2 cup lime juice,fresh 3/4 cups light rum Crushed ice In shaker muddle mint, sugar, and 1/2 the lime juice. Add ice, rum and then watermelon. Shake. Strain over ice and serve.
Frozen Cherry Mojitos 1 lb frozen, pitted cherries 3 cups crushed ice 1/2 cup fresh mint leaves 1 cup white rum 1 cup lime simple syrup lime wedges and fresh cherries to garnish Place the frozen cherries, ice, mint, rum, and lime simple syrup in a blender. Blend until smooth. Pour the mixture into chilled glasses and top with crushed ice. Garnish with lime and cherries.
Grapefruit & Mint Mojito Ingredients 1/3 cup granulated sugar 1/2 cup water 1/2 cup packed fresh mint leaves, plus sprigs for garnish 1 ruby-red grapefruit 3/4 cup white rum 3 cups ice 1 cup seltzer Directions on how to put it together on Marthastewart.com. YUM!