Chicken Enchilada Stuffed Zucchini Boats from Skinny Taste. Modified the recipe to make it Paleo by using no sugar added tomato sauce and omitting the cheese. The Chipotle Chili adobo sauce is spices than I thought it would be. I went a little too spicy but still really good!

Spring Rolls 1 lb (450 g) cooked shrimp, peeled and deveined, tails removed (about 3 cups/750 mL), coarsely chopped 1/4 tsp (1 mL) salt 2 large carrots, peeled 1 medium seedless cucumber 2 avocados 12 (8-in./20-cm) rice wrappers 1 cup (250 mL) water #Lunch #Dinner #Healthy

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