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    • 1 1/2 lbs Asparagus, medium or thick

    Baking & Spices

    • 1 Flour
    • 1 Salt and pepper

    Oils & Vinegars

    • 1 tbsp Olive oil

    Bread & Baked Goods

    • 1 sheet Puff pastry, frozen


    • 5 1/2 oz Gruyere cheese

    Asparagus Pizza!

    3y Saved to Foods
    • Alexandra Costello

      Easy Asparagus Tart. Roll out puff pastry dough, bake 15 minutes at 400°F. Sprinkle with Gruyere (or cheese of your choice) and top with asparagus. Brush with oil, season with salt and pepper. Bake another 20-25 minutes. --Martha Stewart Recipes

    • Natasha

      Asparagus Gruyere Tart Recipe -- puff pastry makes this Easter brunch side dish a snap to prepare. #asparagus #food #simple

    • Andrew Murray

      Asparagus Gruyere Tart, so easy to make. Flour, for work surface Roll out 1 sheet frozen puff pastry on to flour surface. Spread 5 1/2 ounces (2 cups) Gruyere cheese, shredded or sheese of choice then lay on top 1 1/2 pounds medium or thick asparagus. Put in 400 degree oven for 15 minutes. 1 tablespoon olive oil Salt and pepper - Martha Stewart Recipes #food #recipe

    • Ⓒarole Ⓦright

      Asparagus Gruyere Tart: Could this be any easier? Made with puff pastry dough, Gruyere (or other cheese) and Asparagus brushed with oil, salt and pepper. - Martha Stewart Recipes

    • Brandie Wende

      Asparagus Gruyere Tart. My friend made this for me, and it was honestly one of the best things I've ever put in my mouth. Roll out puff pastry dough, bake 15 minutes at 400. Sprinkle with Gruyere (or cheese of your choice) and top with Asparagus. Brush with oil, top with salt and pepper. Bake another 20-25 minutes. --Martha Stewart Recipes

    • Kathy Proctor

      Asparagus Gruyere Tart - Roll out puff pastry dough, bake 15 minutes at 400. Sprinkle with Gruyere (or cheese of your choice) and top with Asparagus. ~ Martha Stewart Recipes

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