I WANT TO EAT EVERYTHING Raspberry Cream Cheese Pretzel Jello ~ Wow! The buttery pretzel crust really makes this treat unique. It has three different layers of texture and flavor, making this dessert ultra-savory. link to recipe on page
Recipe: 1 roll of sugar cookie dough on bottom of pan, cook for 10 minutes at 350 degrees. Mix 1 bar of cream cheese with half a box of powdered sugar. Spread on cooled cookie dough. On top of that strawberry glaze and cut up strawberries
Snickers Caramel Apple Salad 6 regular size Snickers Candy medium apples, I used Red oz.) package Vanilla Instant Pudding, dry, do not prepare½ cup oz.) tub cool whip, thawed to room temp½ cup caramel ice cream topping
I love this salad/dessert. Although I do mine backwards. I put jello first, let it set, then I put the cream cheese filling and the pretzels. That way the pretzels don't go soggy at all and stay nice and cruchy!
Art Not your average fruit cup brown sugar, firmly packed 1 8 ounce package cream cheese, softened 1 cup sour cream 1 teaspoon vanilla extract cup coffee liqueur 1 cup frozen whipped topping, thawed assorted fruits food-drink