fast shrimp: raw, tails removed wild shrimp, frozen roasted red bell peppers and onions, spinach leaves, coconut oil, coconut milk, curry powder, s/p
Lemon-garlic shrimp is bursting with flavor, truly better than any restaurant. A one-skillet meal, made in just 20 minutes, this is a recipe you are not going to want to pass up. A silky lemon butter sauce is served over these succulent shrimp, cooked just right.
Shrimp in garlic sauce. This was delicious! I cheated & used store bought garlic olive oil instead of making it, also added 4 cloves minced garlic to it. Used 1 tsp dried chili flakes which made it hotter than hell ~ reduce to 1/2 tsp next time.
Garlic Shrimp Ingredients for 2 large or 4 small portions: 1½ tbsp olive oil 1 pound shrimp salt to taste 6 cloves garlic, minced fine ¼ tsp red pepper flakes 2 tbsp cold butter, cut in 4 pieces 3 tbsp lemon juice 1 tbsp caper brine ⅓ cup chopped Italian parsley, divided water as needed to thin sauce