They're called zucchini bites. They are the healthy version of tater tots. The recipe for these couldn't be any easier.They're called zucchini bites. They are the healthy version of tater tots. The recipe for these couldn't be any easier.
Zucchini Tots: 1 c. zucchini, grated egg + ¼ c. of an onion, diced + ¼ c. sharp cheddar cheese, grated + ¼ cup breadcrumbs + salt and pepper (+ 2 tbs fresh parsley). Bake at 400 degrees in a greased muffin tin for 15 - 18 minutes.
Baked Zucchini Fries by budgetbytes via recipefavorite: Great for that bumper crop of zucchini. zucchini squash ¼ cup all-purpose flour ⅛ tsp salt 1 cup panko bread crumbs ¼ cup parmesan cheese 1 Tbsp Italian seasoning blend 1 large egg
Our White Chip Lemon Bars are a little bit sweet, a little bit tart. With a buttery crust and creamy filling made with HERSHEY’S Kitchens Premier White Chips and freshly squeezed lemon juice, these bars are a perfect balance of sweet and sour. Save a trip to the grocery store and get all the preportioned ingredients for them delivered right to your door! Chef’d makes baking delicious HERSHEY’S recipes even easier with their new dessert kits.