40 mins @450. The World’s Best Chicken Serves 4 1 pound boneless, skinless chicken breasts 1/2 cup Dijon mustard 1/4 cup maple syrup 1 tablespoon red wine vinegar Salt & Pepper Rosemary Preheat oven to 450 degrees. In a small bowl, mix together mustard, syrup, and vinegar. Place chicken breasts into 9×13 baking dish. Season with salt and pepper.
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Maple Dijon Chicken -- simple and good. The ingredients sound odd, and the temperature too high, but THIS RECIPE WORKS, and works well!! As usual, I sub chicken breast meat, cut into smaller pieces, for the thighs.
Hungry now... But would have to make a kindfriendly version of this cashew chicken...