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Beef & Broccoli (Slow Cooker) without all the MSG and sodium from a Chinese restaurant. Pots Beef, Brown Sugar, Crock Pots, Crockpot Recipes, Crockpot Beef, Soy Sauces, Slow Cooker, Broccoli Crockpot, Beef Broccoli
|1 lb||Beef chuck, boneless roast|
|1||Broccoli florets, Frozen|
|1 cup||Beef consumme or beef broth|
|1/2 cup||Soy sauce, low sodium|
Pasta & Grains
|1||White rice, cooked|
Baking & Spices
|1/3 cup||Brown sugar, dark|
Oils & Vinegars
|1 tbsp||Sesame oil|
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Crock Pot Beef and Broccoli, I made this one, both me and the hubby liked it! I did change the meat because I didn't want to slice the beef on my own, I used round steak, thin so all I had to do was cut it into the size I wanted. Also I listened to this lady and cooked mine at 4 hours and added fresh broccoli and cooked for another 30 mins...perfect!
Made it. Very, very good and easy...I had the hubby make it and he had NO trouble. Even the kids liked it. Recipe: Beef and Broccoli (Slow Cooker)
I made this crock pot beef and broccoli recipe last Sunday. It was very easy and very good. This recipe is a keeper.
The home inspector should test the pump for operation. It can be a pedestal-style pump which has the motor mounted on a shaft sitting above the water level. A lever will stick out of the pit/crock. To test the operation of the pump, pull up on this lever. Be careful when doing this, as electrical safety is something to consider.