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Assembled in layers. From the box of F.J. from Sun City, Arizona. Some cards suggest a family history in Missouri and Kansas. Peach Cobbler 1 cup sugar 1 cup flour 3/4 cup milk 2-1/2 tsp. baking po...

Culinary Couture: Peach Cobbler

Peach Cobbler by Brown Eyed Baker // (09/12) made 1.5 of recipe and used 3 qts of partially defrosted Met Market peaches in a 11x17 pan. Reduced the sugar in filling to 1/3 original amount. I'm sure it was the peaches, but it's the best peach cobbler I've had!

Peach and Cinnamon Cobbler - Spectacularly Southern, this cobbler is easier than pie! You may want to have some vanilla ice cream on hand, particularly if you are serving this warm.

Easy Peach Cobbler 1 cup self-rising flour (see Note for substitution) 3/4 cup granulated sugar (plus 2 additional Tablespoons for topping) 1/2 cup (1 stick) butter, divided (and melted separately) 1 (28 ounce) can sliced peaches in heavy syrup, undrained

Paula Deen Peach Cobbler. This is seriously the BEST and easiest peach cobbler I have ever had. You must try it.

Peach Crunch Cake 24.5 oz jar of sliced peaches in light syrup 1 package yellow cake mix 1 stick butter (1/2 cup), cut into 16 pieces 1 cup brown sugar 1/2 cup chopped walnuts Preheat oven to 350 degrees F. Layer ingredients in a 13 X 9 dish, in order starting with the peaches. Bake for about 40 minutes. Serve warm or cold… with or without ice cream.

If you can bake a cake from a box mix you can make this recipe. Simple and Perfect. Cracker Barrel Peach Cobbler Recipe #crackerbarrel #copycat #recipe #budgetsavvydiva via budgetsavvydiva.com

★★★★★ Butterscotch Caramel Peach Cobbler Recipe