Loaded potato and buffalo chicken casserole.... 2 lb boneless chicken breast cut into cubes, 8-10 med potatoes cut into cubes, 1/3 c olive oil, 1 1/2 tsp salt, 1 Tbs freshly ground pepper, 1 T paprika, 2 T garlic powder, 6 T hot sauce... Topping: 2c Fielsa Blend Cheese, 1 c crumbled bacon, 1 c diced green onion . Allow for over an hour for cooking time...
Chicken taco chili...1 can black beans, 1 can kidney beans, 1 can corn kernels, 16 oz tomato sauce, 28 oz diced tomatoes, packet taco seasoning, 1 tbsp chili powder, 3 boneless chicken breasts. 6 hours high or 10 hours low in the crock pot.
30 min Mexican Chicken Lime Soup-I made this recipe...I added about 2tsp of cumin, 1/2tsp of tumeric and 1tsp of cayenne pepper. I didn't add any salt or pepper and I used 4 chipotle peppers instead of just 2. ABSOLUTELY DELICIOUS!!! And so easy!! Will definitely be making again. :) -AE
Must try! 3/4 bag ziti noodles, 1 lb of ground beef, 1 pkg taco seasoning, 1cup water, 1/2 pkg cream cheese, 1 1/2 cup shredded cheese -- boil pasta until just cooked, brown ground beef drain, mix taco seasoning 1 cup water w/ ground beef for 5 min, add cream cheese to beef mixture, stir until melted remove from heat, put pasta in casserole dish, mix in 1 cup cheese, top pasta/cheese with beef mixture gently mix, top w/ remaining cheese, bake at 350* uncovered for 15-20 minutes.